We have put together an amazing 6-course menu for Christmas.
The dishes are prepared at four different stations in the kitchen and designed to be shared,
arriving on your table evenly throughout the meal.

The menu is available from November 23rd to December 23rd.

Beef tataki with black pepper soy and truffles


Crispy sushi tuna tartare, sashimi and volcano maki

Grilled monkfish with ginger chili dressing


Duck in Chipotle miso, with black garlic potatoes


The Fiskmarkaðurinn special red velvet cake 2023